100% Pure & Natural Safed Musli 
Barnyard Millet (scientific name: Echinochloa frumentacea) is a small-seeded, gluten-free ancient grain, cultivated primarily in India and other parts of Asia. It is one of the fastest-growing millets and is especially valued in organic farming due to its resilience, short growing period, and minimal need for fertilizers or pesticides.
Organic Barnyard Millet is grown without synthetic chemicals, making it a healthier and environmentally friendly option compared to conventionally grown grains. The grains are small, pale white or brown, and cook quickly with a mild, nutty flavor.
Benefits of Organic Barnyard Millet
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Gluten-Free:Safe for people with celiac disease or gluten intolerance.
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Low Glycemic Index:Helps regulate blood sugar levels—excellent for diabetics.
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Rich in Fiber:Aids in digestion and prevents constipation.
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High in Iron & Essential Minerals:Helps combat anemia and supports overall metabolic health.
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Low in Calories & Fat:Great for weight management and heart health.
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Good Source of Antioxidants:Fights oxidative stress and boosts immunity.
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Easily Digestible:Suitable for children, elderly, and those with weak digestion.
Additional Health Benefits
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